FoodSHAP® Events

FoodSHAP® is now ISO/IEC 17020:2012 Accredited for Food Safety Inspection by DTI-PAB. FoodSHAP® was assessed last November 25-26, 2019 by the Philippine Accreditation Bureau (PAB), complying with the requirements of the certification such as competence, impartiality, and consistency. The certificate issued on January 21, 2020 is valid for four years (2025) provided that FoodSHAP® adheres

FoodSHAP® Food Inspection Division conducts its first Food Safety Risk-based Inspection for Catering/Retail with The Bellevue Manila (FB: @thebellevuemanila) . The Food Inspection Division conducted a complete scope of inspection from purchasing to serving of food and beverage; this includes The Bellevue Manila’s food and beverage outlets such as Pastry Corner (coffee shop), Café D’

The Philippine Women’s University School of Food Science and Technology houses exemplary students with knowledge on food safety management and food technology. The graduate students of the School organized a research colloquium last September 24, 2019 inside the University’s Conrado Benitez Hall with the theme “Global Trends in Food Safety and Quality Management”. The seminar

Food Safety plays a vital role in our daily lives. People need food to survive, so it is a must that the food we prepare and serve is safe to avoid illnesses. Nowadays, most people often forget the importance of food safety. We seem to value the appearance of food rather than ensuring its safety.

Food lovers unite! One of the most celebrated Food & Beverage events here in the country is the Manila Food and Beverage Expo (MAFBEX). With over 500 booths to visit and 9 event highlights to bask in, the expo surely is a paradise to the food industry and food enthusiasts as well. Every June, MAFBEX